We recently welcomed Meagan Parrish, senior reporter at Food Manufacturing, for a tour and sit-down with our president, Neal Glaeser. He showed Meagan our facility, our own take on abstract art, and of course, some of our delicious prototype ice cream flavors.
Take a walk with Meagan to get her perspective on our business model and the Denali Difference! Read the article here: https://www.foodmanufacturing.com/article/2017/09/ingredients-success
Denali Ingredients